Simple Way to Prepare Speedy Veg noddles with Indian spices

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Quick Veg noddles with Indian spices. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Veg noddles with Indian spices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg noddles with Indian spices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Veg noddles with Indian spices using 9 ingredients and 6 steps. Here is how you can achieve it.

#Diwali

Ingredients and spices that need to be Take to make Veg noddles with Indian spices:

1. 1 cup boiled spaghetti
2. 2 cup Chopped veggies onion, capsicum, tomato
3. Salt as per taste
4. 1 tsp Chilli powder
5. 1 tsp Turmeric powder
6. Coriander
7. 1-2 tsp vinegar
8. Garam masala
9. 1 spoon oil

Steps to make to make Veg noddles with Indian spices

1. Firstly heat oil into a nonstick pan.
2. Now saute onion,capsicum and tomato
3. Further add all spices roast well
4. Now roast spaghetti with veggies and spices mix with lightly hand.
5. Further add vinegar and mix lightly hand.
6. Finally ready yummy spice veg noddles to serve.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Veg noddles with Indian spices. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!