How to Prepare Homemade Japanese lovely jelly

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Award-winning Japanese lovely jelly. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese lovely jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese lovely jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Japanese lovely jelly using 7 ingredients and 15 steps. Here is how you cook that.

Lovely red fishes in pod!!

Ingredients and spices that need to be Get to make Japanese lovely jelly:

1. 4 g agar powder
2. 100 g sugar
3. 2 cups water
4. Red food stain
5. Green food stain
6. 1 tablespoon Shiratama powder
7. 1.5 teaspoon water

Instructions to make to make Japanese lovely jelly

1. This is Shiratama flour, glutinous rice flour.
2. Mix with water
3. Make very smal balls.
4. Boil balls.
5. Cool in water.
6. This is agar powder.
7. Mix sugar and agar powder in water and bring to boil.
8. After boil remove bubbles and continue boiling for 3 minuets with low heat.
9. Food stain
10. Make colored jelly
11. This is mold.
12. Put red and green jelly in mold.
13. Fill jelly in mold
14. 
15. 

While this is in no way the end all be guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without the need to accomplish too much heavy cooking through the process.

So that is going to wrap it up with this special food Steps to Prepare Speedy Japanese lovely jelly. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!