Simple Way to Make Homemade Indian Aloo Methi

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Favorite Indian Aloo Methi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Indian Aloo Methi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Aloo Methi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Indian Aloo Methi using 10 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Indian Aloo Methi:

1. 250 g Fenugreek Bunch - Methi (Fresh Green plucked and chopped)
2. 2 Potato Chopped (Big)
3. 1 Onion Chopped
4. 1 Tomato Chopped
5. 7-8 Cloves Garlic (finely chopped)
6. 2 Green Chilli (diagonally sliced)
7. 3 teaspoon Mustard Oil
8. 1 teaspoon Garam Masala
9. 1 teaspoon Cumin Seeds
10. To Taste Salt

Instructions to make to make Indian Aloo Methi

1. Wash the Methi leaves and Potatoes and keep it aside
2. Take a cooking pan and put it on flame. Add 2-3 spoons of Mustard Oil and allow it to heat
3. Add Cumin Seeds in hot oil and wait until it starts crackling. Add green chillies and garlic one by one and stir for few secs
4. Add Onion and stir till it turns light brown. Once they look brownish add the Tomatoes and stir for another 3-5 mins
5. Now add the chopped Potatoes and mix it well... Put the pan lid for 5 mins to let it steam cooked
6. Add the Fenugreek leaves now... Add Salt to taste... Mix it well... Leave it on low flame till it's cooked and dry... Keep on stirring at some intervals to save it from sticking to the pan bottom
7. A DELICIOUS Aloo -Methi with pure Indian taste is ready now... Sprinkle few fresh Coriander leaves and serve it hot...

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So that is going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Indian Aloo Methi. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!