Recipe of Ultimate Chinese Style Black Pepper Chicken Karahi

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Homemade Chinese Style Black Pepper Chicken Karahi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Style Black Pepper Chicken Karahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Style Black Pepper Chicken Karahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Style Black Pepper Chicken Karahi is 4 to 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Style Black Pepper Chicken Karahi estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chinese Style Black Pepper Chicken Karahi using 13 ingredients and 4 steps. Here is how you can achieve that.

#RamadanKiTayari From my chilhood i like chicken karahi .Whenever we went for dinning out and eat chicken karahi with garam naan and especially the way it served it in black karahi ,i loved it.

Ingredients and spices that need to be Prepare to make Chinese Style Black Pepper Chicken Karahi:

1. 1 full Chicken
2. 1 tbsp Ginger Garlic Paste
3. 1 tbsp Red Chillie Powder
4. 1 tbsp black pepper grinded
5. to taste Salt
6. 4-5 tomatoes
7. 1 tbsp Soya Sauce
8. 1 big onion
9. 5-6 Green Chillies and give a slit in it
10. 1 Cup Oil
11. Half cup water
12. Julienne cut ginger
13. Coriander leaves n mint

Instructions to make to make Chinese Style Black Pepper Chicken Karahi

1. In a karahi put oil and put chicken in it n fry it on slow flame
2. Now add ginger garlic paste 1 tbsp,red chillie powder 1tbsp,salt to taste, 1tbsp soya sauce, sliced tomatoes and 1big onion sliced.Then add little water and cook on slow flame till chicken get done
3. When done put black pepper and green chillies over it n cover it and cook for 5mins till aroma of green chillies comes out
4. Garnish with julienne cut ginger n coriander n mint leaves

While that is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so you could prepare wonderful lunches for your own family without needing to do too horribly much heavy cooking at the practice.

So that is going to wrap it up for this exceptional food Recipe of Favorite Chinese Style Black Pepper Chicken Karahi. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!