Recipe of Homemade Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food

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Many things affect the quality of taste from Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food using 9 ingredients and 9 steps. Here is how you cook it.

We normally eat this ganthia from a packet never thought of making it till,this contest.I found I had all the ingredients already gram flour which I use for bhajia n spices n baking powder.I didn't have a machine for extruding so I came up with that shape

Ingredients and spices that need to be Get to make Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food:

1. 250 g gram flour
2. 1/4 teaspoon baking soda
3. 1 TSP chili or parprika
4. 1 TSP tumeric
5. 1 TSP salt
6. 7 tbs oil
7. 1 cup water
8. 8 guavas
9. 10 blackberries

Instructions to make to make Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food

1. Put the flour in a bowl add salt n tumeric n chili
2. Add 3 tablespoon of oil to water and warm
3. Add the rest of the oil to the baking soda and put in a sufuria and hear it it fizzes
4. Add it to the flour immediately
5. Gradually add the water as you knead into a dough
6. Pinch a small ball of dough roll it in a floured surface into a snake
7. Curve into a snail
8. Fry in hot oil till golden yellow on both sides
9. Remove from oil wait to cool and garnish with fruit of choice

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So that is going to wrap it up for this exceptional food Recipe of Perfect Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!