Recipe of Homemade CHINESE BIRYANI #CookPadApp #RiceCompetition

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade CHINESE BIRYANI #CookPadApp #RiceCompetition. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from CHINESE BIRYANI #CookPadApp #RiceCompetition, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CHINESE BIRYANI #CookPadApp #RiceCompetition delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CHINESE BIRYANI #CookPadApp #RiceCompetition is 4,5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have CHINESE BIRYANI #CookPadApp #RiceCompetition using 17 ingredients and 3 steps. Here is how you cook that.

This is our family favourite recipe..created by my aunt mixture of biryani n chinese

Ingredients and spices that need to be Take to make CHINESE BIRYANI #CookPadApp #RiceCompetition:

1. Chicken mince:250gm
2. G.g paste:1tbsp
3. Tomatoes: 2chopped
4. Cauliflower:1
5. Capsicum:2
6. Carrot:3
7. Spring onion:1cup
8. Salt:1tsp
9. Tomato puree:2tbsp
10. Kuti hvi lal mirch;1tbsp
11. Chilli sauce:2tbsp
12. CHICKEN POWDER:1tsp
13. Black pepper:1tsp
14. Rice:3cup
15. Potatoes:3cubes cut
16. Food colour:1/4tsp
17. Oil:1/4cup

Steps to make to make CHINESE BIRYANI #CookPadApp #RiceCompetition

1. Heat oil add chicken mince,g.g passte n tomatoes.. cook till tomatoes soft.. Now add cauliflower,salt,chilli sauce,kuti hvi lal mirch, black pepper mixn cook till cauliflower done.. Now add carrots choppee n toamtoe puree.. cook till carroot tender..Now turn off the heat add chicken powder,capsicum n spring onion chopped (half of the above quantity).. gravy is ready..
2. Boil rice n pototoes.. Now in a pan first layer rice then gravy..
3. Then again rice n food volour..Now put on dum.. enjoy with garlic sauce kashumbar(onion, cucumber n tomato mix in garlic sauce)& green raita(yogurt,salt,garlic,green chilli,coriander,black pepper n grind it)

While that is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without needing to do too horribly much heavy cooking at the process.

So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade CHINESE BIRYANI #CookPadApp #RiceCompetition. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!