Easiest Way to Make Favorite Japanese Beef with Rice

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Japanese Beef with Rice. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese Beef with Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Beef with Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Japanese Beef with Rice using 7 ingredients and 6 steps. Here is how you cook that.

This is Japanese popular beef rice. We make this at home and also eat at the reasonable fast food restaurant.

Ingredients and spices that need to be Prepare to make Japanese Beef with Rice:

1. 300 g sliced beef
2. 1 big onion
3. 100 ml water(or Japanese Sake)
4. 50 ml Soy sauce
5. 3 tablespoon sugar
6. 1 tablespoon grind ginger
7. Cooked rice

Instructions to make to make Japanese Beef with Rice

1. Slice onion and cut beef
2. Heat the pan with vegetable oil and fry beef. Then add onion.
3. Put seasoning, soy sauce, sugar, water and grind ginger.
4. Cook for 15 minutes covering with cooking paper.
5. Put cooked beef on rice and pour cooked sauce on it.
6. Today’s dinner

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So that is going to wrap it up with this exceptional food Recipe of Favorite Japanese Beef with Rice. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!